Cappadocia Pide House & Restaurant

Lonely planet ranked first recommendation. A restaurant without a menu, you can only choose beef or chicken. . . The plate is exquisite, the taste is OK, the most awesome is that there is no reservation and decisively rejected! The lentil soup is good, very delicious! The front dishes are all kinds of East-East platters, the meat is salty, and there is a tea bag of glutinous rice rolls. The spring rolls are cheese. The carrot mud in the middle is good! In terms of staple food, beef is a steak, not very tender, and relatively light. Chicken is more delicious, it is a non-GM chicken! Not every day! If there is chicken, it is recommended to choose chicken! The dessert is great, the cake is very good, not very sweet. Drinks can choose black tea or coffee. The Wifi password is actually the boss of panda1234..., he likes panda very much, he must go to China to see panda in his lifetime, and even his own dog is called panda. . . After eating, I also gave a small gift, haha~ a fun restaurant, a loving boss!

Recommend this tripadviser high-scoring restaurant in Goreme Omurca Art Cafe. The layout is quite chic, and there are more than a dozen cats in close contact with you. I ordered two meat dishes, tomatoes, boiled dried beef and roast lamb ribs. The taste is OK, and I don&#39;t need to eat crock beef. ! But the bean soup is a bit salty, and the rice is only fried rice. These two are cautious. Both meat dishes are 30, and the price is moderate. ​

When you come to Greme to take a hot air balloon, you must come to this seten Anatolian Cuisine in the Sudan Cave to eat this roast lamb. The old man baked it in a big oven. It was really delicious. My little obsession and I never forgot to eat it again tonight, and it was dead! ​

A very hidden small hall located on the uphill road is like an alley. Fortunately, there is a map to help. It is also a cave restaurant. The overall is very special. The small store has ordinary seats and floor seats. The tourists in the south and the north of the sea make it so lively. Various languages gather in the air. But there is only one theme. That is, the happy dishes are very &quot;earth&quot; and very homely. In fact, it is just a pre-dinner bread + case soup + salad. It is already very full. The staple food is a variety of meats with rice. The chicken is drizzled with curry sauce. The taste is fresh and tender, but the rice cannot be compared with our domestic. Baklava is too sweet and greasy. You can add ice cream. It should be neutralized. There is a similar noodles wrapped in beef soup. The taste is slightly light. The merchants only open at 5 pm. You can pay by credit card. The exchange rate is more friendly. This is definitely more in Turkey than taking lira cash. Cost-effective choice

Kale terrasse restaurant A big meal, the legendary pot beef pot lamb, Raki, Local win, special pizza, iron plate meat, etc. can&#39;t be called names, let everyone gobble up the wind and the clouds, the taste is absolutely praise!

The feeling of decoration gives me a very simple mood, but the price of the dishes is not particularly affordable. I feel that the space of the table here is a bit too small. It has a little space to eat and it can&#39;t have a relaxed atmosphere.

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